2 c. water 1/4 c. soy sauce or Bragg Liquid Aminos
1/4 c. arrowroot or cornstarch 1 tsp. garlic powder or 2 cloves sliced garlic
1 tsp. lemon juice
MIX all ingredients while water is cold. HEAT, stirring constantly until clear and thick.
VARIATION: Use pineapple juice instead of water for sweet and sour sauce.
No comments:
Post a Comment